Quick Vegan Coconut Mug Cake Recipe
- In a microwave-safe mug, whisk all ingredients together until it forms a smooth batter with no lumps. Bake in the microwave for 90 seconds at 800W. Enjoy immediately with some coconut flakes on top!
- 60gr of Coco House Organic Coconut Flour
- 30gr of Coco House Coconut sugar
- 15ml of Coco House Coconut oil – melted
- 2gr Baking powder
- 45ml Almond milk – (at room temperature) or any plant-based milk of your choice
- 15ml Coconut extract